TULLIALLAN Golf Club’s new eatery, The Puttery, teed off for business at the weekend.
The new cafe/restaurant is the latest venture from Hayley Stewart who is a former winner of the Dunfermline Press’ Community Champion Young Enterprise Award and previously ran The Baking Room in Kincardine.
As well as footfall from golf club members, Hayley is hoping her former customers will pop in for a coffee and a bite to eat.
“We opened officially on Saturday and it has gone really well,” she said.
“Saturday was steady and Sunday was absolutely manic. I have had a lot of support and had a nice welcome from members.”
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